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Image for Brinestain and Biscuit: Recipes and Rules for Royal Navy Cooks

Brinestain and Biscuit: Recipes and Rules for Royal Navy Cooks

By: National Archives {Great Britain}

Price: $9.96

Publisher: The National Archives [United Kingdom]:

Seller ID: 615094

ISBN: 1905615094

Condition: 80 pages; 5" x 6", cloth, $12.95, Cloth, The National Archives [United Kingdom]


***A fascimile edition of excerpts from the Royal Navy's manual of cookery (1930)***Climb aboard one of His Majesty’s ships, circa 1930, pull up the gangplank and prepare to experience galley life at sea. Enjoy the arcane practices, no-nonsense instructions and a wealth of period recipes from an era when the map was painted red and ‘empire builders’ were not just a pair of shorts. Learn how to avoid the dangers of ‘bone taint’ and ‘fly-blown meat’. Discover what to do with a ‘steam chest’ and how to work an ‘Aldershot ovenâ... View more info

Image for Preliminary Inventory of the Records of the Bureau of Naval Personnel: Record Group 24

Preliminary Inventory of the Records of the Bureau of Naval Personnel: Record Group 24

By: Virgil E. Baugh

Price: $19.50

Publisher: Heritage Books, Inc: (1960, 1994)

Seller ID: B3640

ISBN: 0788436406

Condition: 142 pages, 8.5x11, (1960, 1994), 2011, 8.5x11, paper, index, 142 pp, Softcover, Heritage Books, Inc


142 pages, 8.5x11, (1960, 1994), 2011, 8.5x11, paper, index, 142 pp, Softcover, Heritage Books, Inc View more info