LICENSE TO COOK WISCONSIN STYLE

By: Liffring-Zug, Joan

Price: $8.95

Quantity: 1 available

Book Details: Spiral bound, 5-1/2 x 3-1/2", 160 pages, spiralbound, Penfield Books


Stocking stuffer. Recipes from The Badger State include dairyland dipper, cherry bounce, apple cider stew, wild rice soup, lo-cal yogurt potato salad, Tillie's blueberry muffins, beer-batter fried chicken, Parmesan potato sticks, and Wisconsin cheese fudge, among many others.
Spiral bound, 5-1/2 x 3-1/2", 160 pages, spiralbound, Penfield Books

Title: LICENSE TO COOK WISCONSIN STYLE

Author: Liffring-Zug, Joan

Categories: Cookbooks, Wisconsin,

Edition: 2

Publisher: Penfield Books:

ISBN Number: 1572-160276

ISBN Number 13: 9781572160279

Binding: spiralbound

Book Details: Spiral bound, 5-1/2 x 3-1/2", 160 pages, spiralbound, Penfield Books

Seller ID: 160276