The First American Cookbook: A Facsimile of "American Cookery," 1796

By: Amelia Simmons

Price: $4.95

Quantity: 4 available


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Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites -- pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.

Title: The First American Cookbook: A Facsimile of "American Cookery," 1796

Author: Amelia Simmons

Illustrator: Reg. Price: $4.95

Categories: 17th Century,

Publisher: Dover Publications:

ISBN Number: 0486247104

ISBN Number 13: 9780486247106

Binding: paperback

Book Details: 80 pages, 5 1/4 x 8 1/2, paperback, Dover Publications

Seller ID: 247104

Description: Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites-pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.